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Boccondivino

Posted on 05/29/2019
CategoryFood & Drink
LocationDuomo and Historical Centre
Rating
0.0
Status Closed nowOpens on Monday at 20:00
Boccondivino

Since 1976 Boccondivino is the best of Italian hams, cheese and wines. It dedicates all its time to searching for the best, setting a marvellous journey in the most hidden corners of Italy to discover the tastiest salami or the better riped toma cheese to match the proper wine. Their winery is one of the richest and most demanded, thanks to the nine hundred and more “all – Italian” labels.

Boccondivino is in Milano downtown, between Cadorna station and Piazza Duomo.

Dinner Menu

  • PINZIMONIO

    5$

    For an excellent pinzimonio, just a little extra virgin olive oil, salt, pepper, vinegar and lots of vegetables

  • FRESH SALUMI

    5$

    Sausages, more than twelve different types for flavor and origin, served in three different moments

  • CURED MEAT

    5$

    Sausages, more than twelve different types for flavor and origin, served in three different moments

  • FIRST DISHES

    5$

    Sample two first courses according to the season, a pasta and a risotto

  • FRESH CHEESE

    5$

    Three choices for fresh cheeses: ricotta, burrata and buffalo mozzarella always in the basket

  • SEAMLESS CHEESE

    Rich selection of seasoned cheese in the basket, all strictly Italian

    Rich selection of seasoned cheese in the basket, all strictly Italian

  • FINALLY IN BEAUTY

    5$

    At the end of dinner with coffee, cantucci and vin santo and selection of soft or dry grappa

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    5$

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Lunch Menu

  • SEASIDE PINZIMONIO

    8€

    An excellent pinzimonio with extra virgin olive oil, salt, pepper, lemon or vinegar and plenty of fresh vegetables

  • GRILLED VEGETABLES

    8€

    Grilled vegetables are a healthy, colorful and tasty outline: Grilling saves taste and exalts all flavor

  • LARDO D'ARNAD

    12€

    Served with chestnut honey and polenta croutons

  • NORCINO AL COLTELLO

    14€

    Norcia IGP ham is a seasoned product produced in the area of Norcia, the green heart of Umbria with a secular gastronomic tradition, especially in the salami

  • FLAVORED TASTE

    15€

    Prosciutto del Valvigezzo Brianzetta Speck Alto Adige

  • BIG MIX

    15€

    Lardo d'Arnad, ham of San Daniele, cup of Pianello salami of Felino, mortadella of Correggio, bacon Piacenza, Brianzetta, Norcia at the knife

  • FIRST PLATE OF THE DAY

    12€

    Pasta or rice according to the chef's fantasy

  • GLI OVINI

    14€

    Selection of three goats and three pecorins with honey and jam

  • LE TOME

    14€

    From the best alpeggi a selection of tom with honey and jam

  • GREAT MIX

    15€

    From the freshest to the most flavored with honey and jams

  • THE GREAT RARE

    15€

    The most productive dairy products with honey and jams

  • FRESH FRUIT SORBET

    5€

    Fresh and light, sorbet is a seasonal fruit

  • HOMEMADE SMALL SEMIFREDDO

    6€

    Cassata al Pistacchio - Caffe' Marocchino

  • TUSCANY CANTUCCI AND PASSITO

    7€

    A good lunch with cantucci and a suitable wine

  • SMALL TASTING MENU

    45€

    Great selection of sweet and smoked salami, first dish selection of seasoned cheese, sorbetto, coffee and two red wines

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    Opening Hours

    • Monday 19:00 - 22:00
    • Tuesday 11:30 - 13:00
      18:30 - 22:00
    • Wednesday 11:30 - 13:00
      18:30 - 22:00
    • Thursday 11:30 - 13:00
      18:30 - 22:00
    • Friday 11:30 - 13:00
      18:30 - 22:00
    • Saturday 19:00 - 13:00
    • Sunday Closed

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