Premiata Trattoria Arlati dal 1936

Posted on 06/03/2019

CategoryFood & Drink

LocationBicocca

Rating

0.0

Status Open now

The Trattoria is owned by Arlati’s family since 1936 when Luigi and Modesta decide to open a restaurant for the workers of Pirelli and for factories of Bicocca.
Since the 60’s Management passes to the son Mario that transform the Trattoria into a meeting point for artists and musicians.
Today Leopoldo, the son of Mario, continues the culinary and musical tradition.

Appetizers

Mixed house hors d’ouevres
16€
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Mortadella bologna truffle and goat cheese with black pepper
15€
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Cured ham from Parma with bufala mozzarella
15€
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Milanese style pate with croutons
8€
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Caprese salad with tomatoes, mozzarella and basil
12€
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Vegetables tartare
11€
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Finely sliced smoked tuna fillet with salad and cherry tomatoes
15€
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Grilled scamorza cheese with stuffed escarole
12€
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First courses

Crusty, sauted rice with saffron
11€
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Cheese and spinach filled raviolis with gorgonzola sauce
12€
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Gnocchi pasta made from potatoes with tomatoes sauce and basil
10€
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“Fettuccine” with vegetables ragù and pecorino cheese
11€
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Spinach rice souffle with saffron cream
10€
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Shrimps filled black raviolis with tomatoes and basil ragu
10€
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Spaghetti Tarcisio Style ( Cherry tomatoes, basil and capers)
10€
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Second courses

Sliced beef steak with rosemary or parmesan cheese
18€
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Steak tartare
18€
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Steak tartare
18€
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Breaded veal cutlet “milanese style”
19€
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Roast bone veal with gravy and potatoes
19€
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Strip of pork with black olive
17€
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Veal with tuna sauce
18€
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Rabbit thighs salad with celery and parmesan cheese
17€
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Green asparagus cooked at will
16€
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Snails “bourguignonne style”
17€
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Cod salad with black olives and cherry tomatoes
16€
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Salmon tartare
18€
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Main course

Crusty, sauted milanese rice with saffron with roast bone veal
25€
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Crusty, sauted milanese rice with saffron with veal meet overcooked with white wine
25€
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Crusty, sauted milanese rice with saffron with strip of pork with black olive
23€
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Name
5$
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Dessert

Home made cakes
7€
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Fresh seasonal fruit
7€
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Double cream ice cream covered in a liquid chocolate sauce
7€
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Mint and licorice ice cream
7€
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Fresh pineapple
7€
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Lemon, mandarin or green apple sorbet
7€
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Name
5$
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Thursday 06:30 - 21:00
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Saturday 06:30 - 21:00
Sunday 06:30 - 21:00

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Premiata Trattoria Arlati dal 1936

Appetizers

Mixed house hors d’ouevres

Mortadella bologna truffle and goat cheese with black pepper

Cured ham from Parma with bufala mozzarella

Milanese style pate with croutons

Caprese salad with tomatoes, mozzarella and basil

Vegetables tartare

Finely sliced smoked tuna fillet with salad and cherry tomatoes

Grilled scamorza cheese with stuffed escarole

First courses

Crusty, sauted rice with saffron

Cheese and spinach filled raviolis with gorgonzola sauce

Gnocchi pasta made from potatoes with tomatoes sauce and basil

“Fettuccine” with vegetables ragù and pecorino cheese

Spinach rice souffle with saffron cream

Shrimps filled black raviolis with tomatoes and basil ragu

Spaghetti Tarcisio Style ( Cherry tomatoes, basil and capers)

Second courses

Sliced beef steak with rosemary or parmesan cheese

Steak tartare

Steak tartare

Breaded veal cutlet “milanese style”

Roast bone veal with gravy and potatoes

Strip of pork with black olive

Veal with tuna sauce

Rabbit thighs salad with celery and parmesan cheese

Green asparagus cooked at will

Snails “bourguignonne style”

Cod salad with black olives and cherry tomatoes

Salmon tartare

Main course

Crusty, sauted milanese rice with saffron with roast bone veal

Crusty, sauted milanese rice with saffron with veal meet overcooked with white wine

Crusty, sauted milanese rice with saffron with strip of pork with black olive

Name

Dessert

Home made cakes

Fresh seasonal fruit

Double cream ice cream covered in a liquid chocolate sauce

Mint and licorice ice cream

Fresh pineapple

Lemon, mandarin or green apple sorbet

Name

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NoLoSo

Armani Hotel Milano

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